Food Technology & Beverages

AI and IoT in Food and Beverage Industries

Artificial Intelligence (AI) and the Internet of Things (IoT) are ushering in a new era of innovation and efficiency in the food and beverage sector. AI enables predictive analytics for demand forecasting, quality assurance, and customer behavior analysis, while IoT devices ensure real-time monitoring of production, storage, and distribution conditions. This session will delve into how machine learning algorithms optimize recipe development, reduce production downtime, and enhance safety protocols. Smart factories, equipped with sensors and automated systems, are increasingly minimizing human error and maximizing productivity. From AI-powered sorting systems to connected kitchens and blockchain-backed supply chains, technology is ensuring end-to-end transparency and traceability. Additionally, the use of digital twins, robotics, and intelligent inventory systems is transforming both operational efficiency and consumer trust. This session aims to present the latest advancements, implementation strategies, and return-on-investment considerations, offering a roadmap for future-ready businesses ready to embrace intelligent technologies in their food and beverage operations.