Food Toxicology
Food Toxicology covers various aspects of food safety and toxicology, including the study of the nature, parcels, goods, and discovery of toxic substances in food and their disease manifestations in humans. It'll also include other aspects of consumer product safety. Also, food toxicology is a decreasingly important consideration as the food supply chain is getting more transnational in origin, and any impurity or poisonous incarnation, whether natural or synthetic, may cause serious, wide adverse health effects
Related Conference of Food Toxicology
October 17-18, 2024
16th International Conference on Food Technology and Processing
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3rd International Conference on Agroecology and Organic farming
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November 25-26, 2024
8th International Conference on Food Chemistry, Nutrition and Safety
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November 28-29, 2024
5th Annual Expo on Soil, Water and Environmental Sustainability
Bali, Indonesia
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